February 17th, 2015 posted by Jennifer Mann
During Lent, many people give up something they like such as a food, a drink, or activity as a remembrance to their religious tradition. Meat is also not consumed on Fridays which includes beef, veal, pork and poultry. For meat lovers, this sacrifice can be challenging to find acceptable substitutes during Lent.
Here’s some great alternative options to meat during Lent.Continue Reading